Ingredients
- Rice Stick Noodle 1/2 opak.
- Soy sauce 15 ml
- Rice noodles tagliatelle 1/2 pack.
- Soy sauce 15 ml
- 2 cups rapeseed oil
- 1/2 pack. TaoTao rice noodles tagliatelle
- 3 eggs
- 3 tablespoons rice flour
- 1/2 teaspoon curry paste
- 3 tablespoons TaoTao soy sauce
- 1 zucchini
- 200 g smoked salmon
- Parsley
Preparing
-
Step 1.
Heat 2 cups of oil, fry dry noodles into crisps.
-
Step 2.
Combine the eggs with rice flour, add crushed, crisped noodles, curry paste, and soy sauce.
-
Step 3.
Cut the zucchini into long, thin strips. Cut the strips into smaller parts, add to the dough. Combine all the ingredients.
-
Step 4.
Heat a small amount of oil on a frying pan, add a spoonful of dough, flatten into a pancake.
-
Step 5.
Place the salmon on top of the scones.
-
Step 6.
Sprinkle with chopped parsley.
